Room Service Benchmark Report 2026

You probably have a sense of how your room service is performing. This report will tell you if you're right.

Based on real data from 500+ hotels and 200,000+ orders, it benchmarks everything that drives room service revenue : order volume, basket size, menu conversion, pricing, decline rates, digital funnel performance, and staffing patterns.

And it's free.

A few things the data found:

	Hotels that add photos to main courses see 27% more orders.
	Including modifiers like sides and add-ons increases average order value by 29%.
	While 91% of hotels offering a burger receive orders for it, 29% don’t.

There's a lot more where that came from. Download the free benchmark now!